Slow-cooked, rich, bengali mutton curry

A distinctive biryani full of flavour but low on spiciness and heat.

Calcutta cabin-style egg devils

A Sunday-special mutton curry

An Iranian dish comprising chelo (rice) and kabab (barbecued meats)

Succulent mutton kathi kabab wrapped in crisp porota

Samosa with mutton keema filling

Easy pan-fried, ground mutton or beef kababs

The sub-continent’s favourite snack with a deliciously meaty twist

Chickpeas cooked with mutton

A handy, simple and versatile keema recipe for a variety of fillings