Kettle
Steaming stand
Steamer
Pressure cooker
Dekhchi/boiling pot/hnaari
Saucepan
Lids
Carbon-steel pan
Thick-bottomed frying pan
Cast-iron pan
Kadai (with lids)
These are some of the things we use around the kitchen here at Bong Eats. You don’t need any of these to cook well. But we get a lot of questions about our kitchen tools, so we put together this kit. The 'buy' links below lead to the Amazon India and Amazon US sites, respectively. Any qualifying purchase you make through these links earns us a small commission as part of the Amazon Affiliate Programme.
Chaki
Rolling pin
Tongs
Balloon whisk/daal’er kaata
Rubber spatula
Wooden spoon
Dabba haata
Large serving spoon
Jhhajhri
Sharashi
Khunti
Small bowls
Large mixing bowl
Spice grinder
Grinder
Sheel nora
Mortar and pestle
Coffee filter
Funnel
Jhuri
Cheese cloth
Tea strainer
Strainer/colander/sieve
Scissors
Slicer
Narkel kurani
Grater
Bench scraper
Chopping board
Serrated knife
Cleaver
Paring knife
Peeler
Boti
Chef's knife
Thermometer
Measuring cups and spoons
Measuring jug
Weighing scale
Tart tin with removable base
Skewers
Mittens
Roasting tin with grill
Loaf tin
Round baking tins
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Mason Cash
Pudding basin (hand painted)
6-3/4-Inches by 4-Inches
946 ml (1 quart)
Aluminium foil
Clingfilm
Shopping bags
Bottle opener
Ice trays
Moshla’r kouto
Storage containers
Twine
Rubberbands
