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Bengali pantry essentials

A comprehensive guide to setting up a pantry if you want to cook Bengali (or any Indian) food.
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LATEST POSTS
Bel'er Shorbot
A refreshing summer drink made with Indian bael or wood apple
Trincas' Tom-Kha
A light and spicy Thai coconut soup
Doi Bora
Spongy lentil fritters in a yoghurt dressing: a perfect, cooling, filling snack
Trincas' Chilli Fish
Bhetki fillets marinated, deep-fried and finished in a quick sauce
Tyangra Machher Jhol Mulo Diye
Tyangra machh cooked with red, winter radish and potatoes
Chicken Curry with Winter Vegetables
A quick, sumptuous, and light chicken curry using flavourful winter vegetables, cooked entirely in a pressure cooker.
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