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Recipes by
Bong Eats

October 13, 2023

Garur Dal

A special dal that uses vegetables that are in season for exactly one week

  • 2 hours
  • 162
    kcal
Viewers liked this
99.0
%

March 3, 2017

Lauer Khosha Bhaja

A quick stir-fry of bottle-gourd peels.

  • 20 minutes
  • 46
    kcal
Viewers liked this
97.3
%