রকমারি আমিষ রান্না (Rakamari amish ranna)

by

Renuka Debi Chowdhurani

January 1, 2013

Possibly one of the best books written on Bengali cooking, Rakamari Amish Ranna by Renuka Debi Chowdhurani is the second volume comprising of non-vegetarian recipes. The language is lucid and the recipes are detailed.

The first book in this series is Rakamari Niramish Ranna